Bacon and Black Bean Smash

Courtesy of Rachael Ray

Ingredients:
extra virgin olive oil
3 slices of bacon, chopped
1 onion, finely chopped
2 cloves of garlic, chopped
1 jalapeno, seeded and chopped
2 cans of black beans, drained
1 Tbsp. ground cumin
1 - 2 tsp. hot sauce
*optional 2 - 3 Tbsps. chopped cilantro leaves or scallions
**see below

Heat a medium skillet over medium high heat. Add extra virgin olive oil and bacon. Allow fat to render for 2 minutes, then add onions, jalapeno, and garlic. Cook for 5 minutes. Add 1 can of beans to the pan and use a potato masher to mash the beans. Add the second can of beans and season mixture with salt, pepper, cumin and hot sauce. Enjoy!

**I added 1 can of diced tomatoes (drained) and 1 can of green chiles. It was awesome!

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