Spinach Squares

By hefk -
I had a giant clamshell of spinach in my fridge that wasn't getting eaten fast enough, so I adapted a recipe I found in Simply in Season. It was very easy and who doesn't like egg, spinach and cheese? It would be a good potluck or brunch contribution.

4 eggs
1/2 C wheat flour
1/2 C wheat pastry flour
1 lb spinach, chopped
3/4 C shredded cheese
1 C cottage cheese
1/2 t nutmeg
salt

Preheat oven to 350.
Mix eggs, wheat four, pastry flour, nutmeg and salt in bowl.
Stir in cottage cheese and shredded cheese.
Fold in spinach.

Grease a square baking pan.
Bake for 30-40 min.

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