Baked Sweet Potatoes and Apples

By Alissa -
(I make this a lot in the winter. We had it last night with pork chops. Also good with turkey or any yummy autumn/winter recipe. And it makes your house smell great while you're cooking it).

2 large sweet potatoes or yams, peeled and sliced
5-6 apples, peeled and sliced
3/4 cup brown sugar
allspice
cinnamon
nutmeg
butter
orange juice (optional**)

Preheat oven to 350 degrees. Lightly grease a 9x13" pan. Place a layer of sweet potatoes and a layer of apples in the pan. Mix the brown sugar, allspice, cinnamon and nutmeg in a bowl. Sprinkle half the mixture on top of the apples. Dot with butter. Repeat with another layer of sweet potatoes and apples, then the remaining sugar mixture. Cover and bake for 15 minutes. Baste with the pan juices. Return to oven, uncovered, continue baking for 15-30 minutes more, or until apples and sweet potatoes are tender.

*I had to bake for a total of one hour in order for all the sweet potatoes to be tender.
** You can also add a little bit of orange juice to the dish to add another flavor and to create more liquid as it's cooking (maybe 1/4- 1/2 a cup of orange juice).

Comments

Anonymous said…
Yum. We made this tonight for dinner. Yum.
8:09 PM
Anonymous said…
I should add, even Gaby ate it. First time I've gotten her to eat sweet potatoes since she went to table food.
8:09 PM
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