Sunday, September 27, 2009

raisin challah

I brought this sweet honey-raisin challah to my parents' Rosh Hashanah dinner last week. I'm not going to recopy the recipe, because it's long (although the bread isn't complicated to make at all), but I wanted to share it with all of you because it is sweet and tasty and pretty much foolproof.

Woo, happy (Jewish) new year!

1 comment:

Kelly said...

Can you post the recipe for your mom's shofar cake? It was delicious.