Fruit Salad with a Twist

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I got this one from a Betty Crocker cookbook. It's been really popular whenever I've made it, so there's hardly any leftovers. :-(

4 cups chopped fruit
1/4 cup honey
1/4 cup frozen limeade, thawed
1 teaspoon poppy seeds
toasted almonds, if desired

In a large bowl, combine honey and limeade, then add poppy seeds. Stir in the fruit. Top with toasted almonds.

It's quick, it's easy, and it's good for you. Plus, you won't use the whole can of limeade, which means you get a pitcher of limeade out of the deal, too! Mmmmm.....I love limeade!

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