shout out
I am in love with two blogs.
Everybodylikessandwiches is my homie. She makes healthy, interesting food, I love her creativity and her writing, and I am completely convinced she'd fit right in to our group of friends. So much so, that I kind of fully expect this to happen one day.
Smittenkitchen is my interwebs mentor. Her enthusiastic commentary makes me believe in myself in the kitchen, and as a result, try things like baking bread and roasting whole chickens.
Whose food do you love?
Everybodylikessandwiches is my homie. She makes healthy, interesting food, I love her creativity and her writing, and I am completely convinced she'd fit right in to our group of friends. So much so, that I kind of fully expect this to happen one day.
Smittenkitchen is my interwebs mentor. Her enthusiastic commentary makes me believe in myself in the kitchen, and as a result, try things like baking bread and roasting whole chickens.
Whose food do you love?
Comments
Culinary in the Desert is my go-to blog for sweets, and his entrees and sides always seem approachable and relatively easy to pull off.
Smitten Kitchen is definitely one of my favorites.
I have recently discovered a couple of new blogs (new to me at least) that look like they could become favorites:
The Kitchn (thekitchn.com)
The Wednesday Chef (thewednesdaychef.com)
Smells Like Home (smellslikehome.wordpress.com)
Joy the Baker (joythebaker.com)
Feelgood Eats (feelgoodeats.com)
http://www.thewednesdaychef.com/the_wednesday_chef/
http://bitten.blogs.nytimes.com/
I also just signed up for smitten kitchen's Twitter feed, which is funny. All of you should join me and Shannon on Twitter!
http://www.thewednesdaychef.com/the_wednesday_chef/2009/01/bret-thompsons-double-chocolate-cookies.html
I forgot to add ellysaysopa.com
Haven't made anything from there yet, but hope to soon. I've never been a stuffed pepper fan, but her stuffed poblanos look yummy.